October 6, 2024

Ghanaian food vlogger, Nanaaba’s Kitchen, has dropped a new video on how to prepare or make or fry Crispy Fried Seafood and Banku fest.


In the video, she took us through a step by step process on how to prepare or make the Best Crispy Fried Seafood and Banku. A must try recipe. 


Ingredients used:

1. Assortment of miniature fish and squid tentacles, seafood used in this recipe – (1 lbs each of white pomfret, trevalley fish, tiger Boris fish, lady carp) 

2. Seasoning mix – salt to taste, 1 tsp all purpose seasoning or 1 chicken bouillon cube, 1/2 tsp black pepper) 

3. Oil for deep frying


Video below:, 






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